Undeclared Sulphur Dioxide in Kelly’s of Newport Pork Sausages
Wednesday, 2 June 2010
| Summary |
|---|
| Allergy Alert Notification: | 2010.A06 |
| Allergen(s): | Sulphur Dioxide |
| Product Identification: | Kelly’s of Newport Pork Sausages, Pack sizes 454g tray packs and 10lb bags, All use by dates between 29th April 2010 and 15th June 2010. |
Message:
Sausages manufactured by Kelly’s Manufacturing, Newport, Co. Mayo have been found to contain sulphur dioxide, which was undeclared on the original label. While the sulphur dioxide content is within the legal limits, the product is unsafe for those consumers who are allergic or intolerant to sulphur dioxide or its constituents. The manufacturer is currently rectifying this by providing temporary labels which declare the presence of sulphur dioxide. Note: The following batch numbers are implicated: 1541, 1621, 1641, 1721, 1741, 1821, 1841, 1921, 1941, 2021, 2041, 2121, 2141 and 2221.
The implicated sausages are unsafe for those consumers who are allergic or intolerant to sulphur dioxide or its constituents.