Advice line: 1890 33 66 77

Shelf-life Legislation and Guidance

Legislation 

The four main pieces of legislation relevant to the area of shelf-life, which should be consulted for more detailed information, are:

Guidance 

Below is a selection of guidance documents which should be of use in determining shelf-life:

 

Last reviewed: 13/5/2019

Latest Surveys/Press Releases/Reports 

Online Information Centre

HACCP Legislation