Advice line: 1890 33 66 77
Microbiological Criteria: Regulation 2073/2005: Identifying Relevant Microbiological Criteria
Food Contact Materials: the basic information you need to know about food contact materials.
Nutrition Information under FIC (Regulation 1169/2011): explains the rules on nutrition labelling and gives you the opportunity to check compliance of labels.
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Last reviewed: 27/6/2018
Approved Food Establishments
Food Safety Authority of Ireland, The Exchange, George’s Dock, IFSC, D01 P2V6, Dublin 1.
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