Who Looks After my Complaint?
The FSAI does not investigate food complaints directly, an investigation is carried out on our behalf by a food safety inspector. Depending on the nature of the complaint, the officer may be an environmental health officer, a sea fisheries protection officer or a veterinary officer from the Local Authority or the Department of Agriculture, Food and the Marine.
If you've made a complaint through the FSAI and want to follow it up with your local food inspector:
- Dublin/Mid-Leinster (includes Offaly, Laois, Westmeath, Longford, Kildare and Wicklow)
- Dublin North East (includes Louth, Meath, Cavan and Monaghan)
- West (Galway, Mayo, Roscommon, Donegal, Sligo, Leitrim, Clare, Limerick and Tipperary North)
- South (Cork, Kerry, Carlow, Kilkenny, Tipperary South, Wexford, Waterford)
If you are not happy with food safety standards make a complaint.
Last reviewed: 19/9/2018