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Presence of Low Levels of Peanut in Granola Used in Batches of Glenisk and SuperValu Yogurts

Tuesday, 27 October 2015

Summary
Allergy Alert Notification:

2015.A22

Allergen(s):

Peanut

Product Identification:

Refer to table below for details.

Message:

Low levels of peanut were detected in the granola used by Glenisk to produce certain batches of yogurts ‘with granola’.  The granola is in a separate container attached to the pot of yogurt.  This may make these batches unsafe for consumers who are allergic to or intolerant of peanut or its constituents.

Details of Implicated BatchesGlenisk Honey Yogurt with GranolaGlenisk Natural Yogurt with GranolaSuperValu Yogurts

Food Safety Authority of Ireland, Abbey Court, Lower Abbey Street, Dublin 1, DO1 W2H4

  • FSAI advice line: 1890 33 66 77 | T: +353 1 817 1300 | F: +353 1 817 1301 | E: info@fsai.ie

Food Safety Authority of Ireland, Abbey Court, Lower Abbey Street, Dublin 1, DO1 W2H4

  • FSAI advice line: 1890 33 66 77 | T: +353 1 817 1300 | F: +353 1 817 1301 | E: info@fsai.ie