Newsletters Archive

FSAI News November-December 2012

• A National Infant Feeding Policy for Ireland
• Food Safety and Ireland’s Presidency of the European Union
• Human Library at the FSAI
• Advice-line Evaluation
• New EU Food Information Regulations
• Health Claims Update
• SFPA Regional Workshops
• National Seminar with the Local Authority Veterinary Service
• Seminar on Food Flavouring Legislation
• Food Fraud Task Force
• Auditing Food Safety Management Systems
• Events
• Date for your Diary
• Food Fraud Task Force
• Legislation Update
• FAQ
• Recent Publications
• Supplement: EFSA – Keeping Europe’s Food Safe for 10 Years

FSAI News November-December 2012 

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FSAI News Sept Oct 2012

• EFSA’s 10th Anniversary Celebrated in Dublin
• EFSA@10: A Decade of Science at the Heart of EU Food Policy
• Salmonella Controls for Duck Flocks Working; Reptiles Remain a Source of Infection
• E-Learning – A New Way to Learn
• Test in Emergency Outbreak Preparedness
• Update of Safe Catering Pack
• Legislation Update
• Date for your Diary: Food Labelling Conference
• Audit of Food Allergens in Catering Establishments
• Wild Mushroom Gathering
• FSAI Attends Taste Council Summer School
• Methanol Poisoning in the Czech Republic
• Safety of Dried Seeds and Nuts
• Waterford Harvest Festival
• Benchmarking of European Food Safety Agencies
• FAQ
• Cork/Kerry Food Forum
• Recent Publications

FSAI News September-October 2012 

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FSAI News July-August 2012

• Voluntary Calorie Menu Labelling Scheme Recommended
• Food Tax – A Weapon of Mass Reduction?
• Update on Bisphenol A
• Food Supplements Training Day for EHOs
• FSAI Establishes a Food Fraud Task Force
• FSAI Audit of Irish Food Manufacturer Allergen Controls and Labelling
• Legislation Update
• Public Warned about Gathering Wild Shellfish
• Food Contact Materials EU-RL/NRL Network Meeting in Dublin
• Launch of DAFM’s Agri-Food & Forestry Graduate Development Programme
• International Health Regulations - Communication Protocol Agreed Between the HPSC and FSAI
• Multi-agency Outbreak Control Simulation Exercise
• Official Controls on the Supply of Food Contact Materials
• Local Authority Regional Meetings
• Illegal Stimulant in Food Supplements
• FSAI Publishes Booklet on New Food Information Regulation
• FSAI Signs MoU with Loughs Agency
• A Harvest of Irish Food Event
• Position of Member of the Management Board of EFSA
• FSA UK Visit
• Date for your Diary
• Launch of Irish Village Markets Handbook
• FAQ
• FSAI Highly Commended for Excellence in Public Relations
• Recent Publications

FSAI News July-August 2012 

FSAI News May-June 2012

• Launch of Healthy Eating Food Guide
• In Memory of Professor Dan Collins
• Who to Talk To
• EUIFIC Scientific Advisory Board meet in Dublin
• Agri-Food Sector in the Cork Region
• Legislation Update
• FAQ
• Codex Committee on Food Hygiene
• New Food Safety Consultative Council
• Electronic Transmission of Chemical Occurrence Data to EFSA
• Honour for Dr Mary Flynn
• Recent Publications

FSAI News May-June 2012 

FSAI News March-April 2012

• Guidance for Childcare Workers to Prevent E. Coli Infection 
• Food Labelling – Mostly Fact Not Fiction 
• Can Cheese be Advertised to Children as Part of a Healthy Diet? 
• Local Authority Veterinary Service Annual Conference 
• Students from DIT Pay a Visit to the FSAI 
• Total Diet Study 
• Legislation Update 
• FAQ 
• FSAI and FSA NI Complete All Ireland Traceability Audit 
• Teagasc GM Potato Field Trial 
• Concerns over Consumer Use of Foods with Added Plant Sterols or Stanols 
• Hospitality Expo 
• Recent Publications

FSAI News March-April 2012 

FSAI News Jan-Feb 2012

• Calories on Menus – Ireland Has Its Say
• FSAI Statement of Strategy
• Why Put Calories on Menus?
• Collaboration with the European Food Safety Authority on Norovirus in Oysters
• FAQ
• Legislation Update
• Best Practice for Microbiological Analysis of Foods
• FSAI Takes Legal Action
• Increase in Food Safety
  Enforcement Orders in 2011
• Unique Recognition for Public Health Laboratory
• Food Factor Challenge with FIRST LEGO League
• LA Approved Slaughterhouses, 2011
• Head of Food Safety at the WHO visits the FSAI
• Keeping You Informed
• Local Authority Veterinary Service Training
• Consultation on Regulation of Nutritional Food Products (PARNUTs)
• EFSA Celebrates its 10th Anniversary
• Meet Mr Pip
• Recent Publications

FSAI News Jan-Feb 2012