Newsletters Archive
FSAI News November-December 2015
- Looking Foward
- Antimicrobial Resistance – Report Launched
- FSAI Joins Multiagency Checkpoint Network
- Targeted Audit of Cold Stores
- Legislation Update
- Event Round-up
- Prestigious Award for Scientific Committee Member
- Agri-Food Graduate Development Programme
- FAQ
- EFSA’s Executive Director Visits Dublin
- New EFSA Website Page
- Recent Publications
- EFSA EXPO: Conference Material Now Online
FSAI News November-December 2015
FSAI News September-October 2015
- Memorandum of Understanding with the EPA
- Shaping our Future, Together
- FVO Fact Finding Mission
- Cooperation Between Ireland and China on Food Safety
- Flavouring Substance (Perilla aldehyde) Prohibited
- Legislation Update
- National Consultation on Calories on Menus Legislation
- New Regulations Page
- Event Round-up
- FAQ
- Delegation from Vietnam
- Identifying Relevant Microbiological Criteria - Online
- Food Safety Training Skills Workshop Page
- FSAI Poster Display at EFSA Conference Page
- Recent Publications
- Public Consultation on the EFSA Strategy 2020
FSAI News September-October 2015
FSAI News July-August 2015
- Access Rights for Assistance and Companion Dogs to Food Premises
- FSAI Hosts Visiting Government Delegations
- BPA Update
- EFSA Consultations
- Legislation Update
- Extra Protection for Irish Whiskey, Irish Poitín and Irish Cream
- Event Round-up
- FAQ
- New Resources for Food Contact Materials
- FSAI Student Placement Wins Nutrition Society Award
- PEHO Meeting
- Launch of Recruitment Website to Aid Irish Meat Processors
- Recent Publications
FSAI News July-August 2015
FSAI News May-June 2015
- New Guidance for Food Businesses
- Taking Stock and Looking Forward
- Guidance for the Use of Food Marketing Terms
- Safety of Caffeine
- Legislation Update
- Visitors to the FSAI
- Survey of the Microbiological Safety of Fresh Herbs and Salad Leaves
- Guidance on Sous Vide Cooking for Caterers
- FAQ
- Event Round-up
- Upcoming Events
- Joint Meeting of the Food Safety Consultative Council and the NI Food Advisory Committee
- Recent Publications
FSAI News May-June 2015
FSAI News March-April 2015
- FSAI sponsors NHP Student Award
- New Online Training Modules
- Report finds Harmful Bacteria in Raw Milk
- Updated Sodium and Potassium Monitoring Data
- Shaping the Future of Food Safety, Together
- Milan Expo 2015: Food Safety and Nutrition in 2050
- Use Rodenticides Responsibly
- No Evidence of Ebola Transmission Through Food
- Illegal Use and Disposal of Catering Waste
- 20th Anniversary of NHP
- Legislation Update
- Food Enzymes: The Establishment of an EU Positive List
- Working Group of the EFSA CONTAM Panel Meet in Dublin
- FAQ
- Event Round-up
- Publications
FSAI News March-April 2015
See FSAI News March-April 2015 in 'page turn' digital format
FSAI News January-February 2015
- Time to Pass On the Food Safety Baton Page
- Professor Reilly Retires from the FSAI
- Calories on Menus to be a Legal Requirement
- Guide to Good Hygiene for Irish Country Markets
- Enforcement Orders Served in 2014
- Successful Prosecution for the FSAI Page
- Legislation Update
- Advice Line - A Review of 2014
- EFSA Meeting on the Standard Sample Description (SSD2)
- EFSA’s Guidance on Data Exchange 2 Published
- Antimicrobial Resistance – What the EU Data Is Telling Us
- Antimicrobial Resistance Conference
- Event Round-up
- Campylobacteriosis Increasing in Ireland
- Seminar on Bottled Water
- Congratulations to Oonagh Lyons
- Recent Publications
FSAI News January-February 2015
See FSAI News Jan-Feb 2015 in 'page turn' digital format
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