Recall of several batches of Quail.ie Always Fresh 20 Quail Eggs due to the possible presence of Salmonella
Thursday, 18 December 2025
| Alert Summary | |
|---|---|
| Category 1: | For Action |
| Alert Notification: | 2025.71 |
| Product Identification: | Quail.ie Always Fresh 20 Quail Eggs |
| Batch Code | All best before dates up to and including 10 Jan 2026 |
| Country Of Origin: | Ireland |
Message:
The above batches of Quail.ie Always Fresh 20 Quail Eggs are being recalled due to the possible presence of Salmonella.
Recall notices will be displayed at point-of-sale.
Nature Of Danger:
People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours. The most common symptom is diarrhoea, which can sometimes be bloody. Other symptoms may include fever, headache, and abdominal cramps. The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have a severe illness.
Action Required:
Manufacturers, wholesalers, distributors, caterers & retailers:
Retailers are requested to remove the implicated batches from sale and display recall notices at point-of-sale.
Caterers should not use the implicated batches.
Consumers:
Consumers are advised not to eat the implicated batches.
