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Food Alerts

Recall of Burren Smokehouse Hot Smoked Salmon products due to the presence of Listeria monocytogenes

Friday, 07 June 2024

Alert Summary
Category 1: For Action
Alert Notification: 2024.25
Product Identification: Burren Smokehouse Smoked Irish Organic Salmon Hot Smoked Over Oak with Spices; pack size: 500g
Burren Smokehouse Burren Smoked Irish Organic Salmon Hot Smoked Over Oak with Honey, Lemon & Pepper; pack size: 140g and 500g
Batch Code 412421; Use-by from 04/06/24 to 24/06/24.
Country Of Origin: Ireland


The above batches Burren Smokehouse Smoked Irish Organic Salmon are being recalled due to presence of Listeria monocytogenes. Recall notices will be displayed at point-of-sale. 

Nature Of Danger:

Symptoms of Listeria monocytogenes infection can include mild flu-like symptoms, or gastrointestinal symptoms such as nausea, vomiting and diarrhoea.  In rare cases, the infection can be more severe, causing serious complications. Some people are more vulnerable to Listeria monocytogenes infections, including pregnant women, babies, and people with weakened immune systems, including the elderly.  The incubation period (time between initial infection and first symptoms appearing) is on average 3 weeks but can range between 3 and 70 days.

Action Required:

Manufacturers, wholesalers, distributors, caterers & retailers:

Retailers are requested to remove the implicated products from sale and display recall notices at point-of-sale.  
Caterers should not use the implicated batch. 


Consumers are advised not to eat the implicated batches. 

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