Avian Influenza H5N1 Confirmed in a Turkey Flock in Monaghan
Department of Agriculture, Food and the Marine confirms avian influenza H5N1 identified in a turkey flock in C...
Food Conference Outlines Importance of Food Safety Culture
The FSAI's Food Safety Consultative Council today hosted an open meeting to discuss recently introduced EU reg...
Food Safety Authority Welcomes Court Case Result
The FSAI today welcomed Judge Miriam Walsh’s ruling at Ballinasloe District Court in a case involving Arrabawn...
Event on 18 November: Food Safety Culture - How Food Businesses and Consumers Benefit
This Open Meeting will discuss the recently introduced EU regulation which requires food businesses to establi...
FSAI Calls for Vigilance to Dangers of Jelly Sweets Containing Cannabis in Run up to Halloween
The FSAI is today urging the public, especially parents and guardians to be extremely vigilant to the dangers ...
New Report Published Evaluating the Use of Nutrition Labels on Breakfast Cereals for Monitoring Refo
The FSAI today published a new report evaluating the use of declared nutrition labels on breakfast cereals to ...
Food Safety Guidance Published for Unpasteurised Fermented Plant-based Products
New guidance note published on Good Manufacturing Practices for the Production of Ready-to-eat Unpasteurised F...
Audit of Halal Claims on Meat and Poultry
The FSAI today published its Audit of Halal Claims on Meat and Poultry. The FSAI has overall responsib...
New Director Appointed at the Food Safety Authority of Ireland
The FSAI today announced the appointment of Gail Carroll as Director, Regulatory Affairs and Compliance Buildi...
FSAI Advises on Recall and Withdrawal of Some Food Containing Locust Bean Gum (E 410) due to Ethylen
Following the identification of ethylene oxide contamination of