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Latest News
Dry aged meat
EFSA scientific opinion on aged meat published
EFSA scientific opinion on aged meat published
FSAI and Healthy Ireland Host Food Reformulation Event
Food thermometer lying down
Advice for businesses about food temperatures
Maintaining food temperatures
New Senior Appointments at the Food Safety Authority of Ireland
Food Safety Conference Explores Online Food Delivery Trends
Cost the highest concern for Irish consumers when buying food
Duck eggs in a cardboard egg box
Advice Issued on the Safe Consumption of Duck Eggs
Image of Titanium Dioxide
Titanium Dioxide is No Longer Authorised as a Food Additive in the EU from 7 August 2022
Sugar
Food Reformulation Task Force Publishes Three New Reports
Eggs
Audit of Official Controls carried out on the Table Egg Production Chain
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Food Alerts
21 May
Recall of a batch of Leis Sauerampfer (Sorrel)
19 May
Recall of various Glenisk Baby Organic Fromage Frais products
19 May
Recall of an additional batch of Green Box Limited Enoki Mushroom (Update 1)
14 May
Recall of Western Brand chicken products
Allergen Alerts
21 May
Presence of gluten (wheat) in a batch of Divilly Brothers No Added Nitrite Crumbed Ham
27 Apr
Incorrectly declared celery in a batch of Hipp Organic 7+ Months Vegetable Lasagne
18 Apr
Possible presence of gluten in a batch of M&S Collection Authentic Greek Yogurt with Vanilla
20 Mar
Incorrectly declared sulphur dioxide in a batch of Savana Dried Apricots
View all Alerts