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Undeclared or Incorrectly Declared Allergens in Tonys Kitchens Seasonings

Thursday, 16 May 2019

Summary
Allergy Alert Notification:

2019.A18

Allergen(s):

Cereals containing gluten, crustaceans, egg, fish, peanut, soyabeans, milk, nuts, celery, mustard, sesame seeds, sulphur dioxide and sulphites, molluscs

Product Identification:

Please see table below for details of implicated products.

Message:

Tony’s Kitchens is recalling eight of its seasoning products, because they contain various allergens that are not mentioned on the label or have not been emphasised correctly. This means the products are a possible health risk for anyone with an allergy or intolerance to crustaceans, molluscs, celery, fish, nuts, peanuts, mustard, sesame, soya, barley (gluten), wheat (gluten), egg, milk or milk constituents, sulphur dioxide and/or sulphites. The products were sold online.

Tonys Kitchen Implicated ProductsTonys Kitchens photos