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Shellfish Regional Information Events 2017 - Molluscan Shellfish Safety Updates

Oct 19th - Nov 2nd

Time: 09:00 - 13:00

Location: Various regional locations

The Food Safety Authority of Ireland, in conjunction with the Sea-Fisheries Protection Authority, the Marine Institute and Bord Iascaigh Mhara, is holding a series of Shellfish Regional Information Events around the coast in October and November, 2017. The informal events are an opportunity for all those involved in the shellfish industry to learn more about the role of the Irish Shellfish Monitoring Programme and how it assists industry to ensure that live bivalve molluscs placed on the market meet the highest standards of food safety.

The presentations will cover a range of topics of interest to shellfish operators such as biotoxin sampling and reporting, microbiological classification, new legislation, food safety management systems, food incidents, new risks and exports.

All events will start with registration and refreshments at 9am and conclude with a light lunch at 1pm. There is no charge to attend these events.

The events will be held at the locations listed below. Please click on the option that suits you and register your details.

If you have any questions about the events, please email marine@fsai.ie or call 01 8171 398.

 Wednesday, 18th October, Clonakilty This event has been cancelled due to the adverse weather conditions.     

Thursday, 19th October, Waterford This event has been cancelled.

Tuesday, 24th October, Donegal Town

Wednesday, 25th October, Galway

Thursday, 2nd November, Dublin