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Biocides Fact-Sheet

Friday, 30 May 2014

This information sheet covers biocidal products relevant to food safety.

Biocidal products are a broad group of chemicals that contain or generate active ingredients that give them antibacterial, antimicrobial, disinfecting or sanitising properties. They destroy, make harmless or control harmful organisms such as bacteria or viruses by means other than mere physical or mechanical action.

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Scientific Reports |