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Strategy

This Strategy sets outs our new vision, mission, values, strategic goals and objectives for 2016 - 2018. Our new vision of safe and trustworthy food for everyone and our mission of protecting consumers by leading a collaborative food safety community to continuously raise food standards and create a culture of excellence can only be fulfilled through working closely with all our stakeholders and we welcome everyone’s ongoing support in this regard.

The delivery of our new Strategy will build on the work undertaken in the past and will further foster a partnership approach by delivering a strategically planned food safety regulatory system that continues to be relevant, progressive and robust for the future.


 Strategy 2016-2018

 Straitéis 2016 - 2018.

Last reviewed: 17/8/2016

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Training 

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