Advice line: 1890 33 66 77

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Defining the Food Safety System for 2030 - Survey
Monday, 7 January 2019

The FSAI would like to bring together key stakeholders to frame what the food safety system (national / global) needs to look like by 2030 to ensure we can deliver safe, nutritious and sustainable food to meet the increasing needs of society, to regain public trust in our food system and deliver value for all stakeholders.

Food Safety Authority of Ireland, The Exchange, George’s Dock, IFSC, D01 P2V6, Dublin 1.

  • FSAI advice line: 1890 33 66 77 | T: +353 1 817 1300 | F: +353 1 817 1301 | E: info@fsai.ie

Food Safety Authority of Ireland, The Exchange, George’s Dock, IFSC, D01 P2V6, Dublin 1.

  • FSAI advice line: 1890 33 66 77 | T: +353 1 817 1300 | F: +353 1 817 1301 | E: info@fsai.ie