Appraisal of new and emerging food processing technologies and their potential risks to food safety
14-10-2020
This is an assessment of the safety of new and emerging food processing technologies.
Download or order hard copies of FSAI publications. Most are free of charge.
We’ve recently made some modifications to our online store. If you are experiencing any payment difficulties, please contact info@fsai.ie directly.
See the FSAI list of Scientific Peer-reviewed Papers.