The Food Reformulation Task Force Progress Report 2022
31-03-2023
The Reformulation Task Force is a strategic partnership between the Food Safety Authority of Ireland and Healt...
Download or order hard copies of FSAI publications. Most are free of charge.
We’ve recently made some modifications to our online store. If you are experiencing any payment difficulties, please contact info@fsai.ie directly.
See the FSAI list of Scientific Peer-reviewed Papers.
Food Alerts
- 12 May Recall of batch of Wrights of Howth Oak Smoked Farmed Irish Organic Salmon due to the presence of Listeria monocytogenes
- 12 May Recall of a batch of Full Moon Frozen Shrimp due to the presence of Vibrio
- 12 May Recall of Tesco Southern Fried Chicken Goujons due to Salmonella
- 2 May Recall of several Cadbury chocolate dessert products due to the possible presence of Listeria monocytogenes
Allergen Alerts
- 17 May Recall of a batch of Maggi Instant Noodles due to incorrectly declared peanuts and gluten
- 16 May Possible presence of gluten in additional batches of Gosh Foods and The Deli Gluten-Free products
- 12 May Possible Presence of gluten in certain batches of Gosh Foods and The Deli Gluten-Free products
- 12 May Undeclared gluten in specific batches of To Ol Snublejuice Gluten-Free Session India Pale Ale